Yesterday we had Spicy Tuna Salad for dinner. It was a fresh light meal. Something great to have for a meal during the summer. I used too much lemon and not enough red pepper flakes. We live and learn, right? Next time it will be awesome! Here is what dinner looked like last night:
I also made some Almond Butter Bark that was simply AMAZING! This is what you want to eat if you have a sweet tooth. Not a lot though, it will make you sick. Just a piece or two will do ya. I call it the Paleo version of a Reese Cup. I didn't take any pictures of what I made this time around, but my next batch I will.
Hunt. Gather. Cook and Eat!
Phyllis

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